Charlotte Reid

Tag: Siren FM

  • Adventure lamb with Mark Sargeant

    —

    by

    Charlotte Reid
    in

    British food has become more than just your meat and two veg as international flavours are influencing home cooking. Research by Simply Beef and Lamb has found that British people, especially children, are more adventurous at mealtimes. The Michelin starred chef Mark Sargeant has been working with Simply Beef and Lamb to create some easy…

  • John Torode speaks to Siren FM

    —

    by

    Charlotte Reid
    in

    Celebrity chef and Masterchef judge John Torode travels down under to showcase the best food available in his home country in the new series John Torode’s Australia. The show gives John Torode a chance to revisit the places where he learnt to cook as well as explore the types of food that different cultures have…

  • Celebrations at Siren 107.3FM

    —

    by

    Charlotte Reid
    in ,

    Siren FM recently celebrated winning the title of East Midlands Station of the Year. The Radio Academy Award was part of their Nations and Regions awards which celebrates local programming. It’s fantastic for Siren to win this award and have the hard work of all the volunteers appreciated. We found out about the win at…

  • Behind the Headlines

    —

    by

    Charlotte Reid
    in ,

    Last Friday I was a guest on Peter Smith’s Behind the Headlines on Siren FM. His show looks at what’s in the papers as well as looking at the ways the papers cover the news. On the show we discussed the latest in the Edward Snowden story, the missing Doctor Who episodes and possible changes…

  • Valentine Warner on Food for Thought

    —

    by

    Charlotte Reid
    in

    Celebrity chef Valentine Warner has recently been to Scandinavia to find out about the food and the culture. He’s now sharing his experiences over on his Good Food show and in an interview for Food for Thought.

  • Valentine Warner opens with a joke

    —

    by

    Charlotte Reid
    in ,

    Recently on Food for Thought I interviewed the television chef Valentine Warner. It was about his new show Valentine Warner eats Scandinavia which will be shown on the Good Food channel. I’ll post the full show later but here’s a teaser of our chat. It’s always strange to start talking to someone off the television…

  • Best of Food for Thought

    —

    by

    Charlotte Reid
    in

    If you’ve never listened to Food for Thought before then this ‘best of’ episode is a great place to start. I like to interview the people running Lincoln’s cafes and restaurants so I get to learn about the amazing food that you can find in Lincolnshire as well as hear people’s interesting stories. This week’s…